CARAMEL APPLE JELLO SALAD

INGREDIENTS

  • 1 (6.4 ounce) box of instant Vanilla Jell-o pudding mix
  • 1 cup buttermilk
  • 1 (16 ounce) container Cool Whip
  • 3 large Granny Smith Apples
  • 1 (11.4) ounce bag of miniature Twix candy bars (about 20 miniature bars)
  • 1/4 cup caramel syrup

INSTRUCTIONS

  1. In a bowl, combine the buttermilk and Instant vanilla pudding and beat for 2 minutes, or until fully combined and thickened.
  2. Fold in the 16 ounce container of Cool Whip, until fully combined.
  3. Dice up the Twix bars and Granny Smith apples into bite size pieces.
  4. Fold in the Twix pieces and apple bits into the mixture.
  5. Refrigerate until ready to eat.
  6. Drizzle with caramel sauce for garnish.

Base Recipe adapted from this SITE

CARAMEL APPLE JELLO SALAD
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