Dorito Chicken Casserole Recipe


  • 2 cups chicken, cooked and shredded
  • 2 cups Mexican cheese blend, divided
  • 1 10-ounce can cream of chicken soup
  • 1 cup sour cream
  • 1/2 packet taco seasoning
  • 1 can Rotel tomatoes, drained
  • 1 large bag Doritos, medium crushed


  1. Spray a 9×13 casserole dish with cooking spray and set the oven to 350.
  2. Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
  3. Fold in the can of drained Rotel tomatoes and the taco seasoning.
  4. Crush the Doritos to medium bite sized pieces and spread 1/3 of the crushed Doritos evenly on the bottom of the prepared baking dish.
  5. Spread 1/2 of the chicken mixture over the Dorito chips.
  6. Spread 1/2 the shredded cheese blend over the first creamy chicken layer.
  7. Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.

This article and recipe adapted from this site

Dorito Chicken Casserole Recipe
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