• 18 oz brownie mix, 1 box
  • ingredients called for on cake mix box, oil, egg etc.
  • 6 graham cracker sheets, 4 oz
  • 6 oz milk chocolate bars, Hershey’s or similar (see note)
  • 16 large marshmallows


  1. Preheat oven to 350°F (176°C). Grease a 9×13 inch rectangular baking dish with nonstick cooking spray and set aside.
  2. In a medium bowl, make brownie mix according to package directions.
  3. Pour HALF of the brownie batter into prepared baking dish, and spread into a smooth layer using a spatula.
  4. Gently place graham cracker pieces on top of the batter to cover.
  5. Place chocolate bars on top of graham crackers to cover loosely.
  6. Place marshmallows on top of chocolate spaced evenly around the dish.
  7. Drizzle the remaining brownie batter over top of the marshmallows and chocolate.
  8. Bake for 40-45 minutes until a toothpick inserted in the middle comes out clean. 
  9. Remove from the oven and cool for at least 10 minutes in the pan. Serve and enjoy!

NotesThe chocolate amount corresponds to 4 Hershey’s 1.55oz milk chocolate bars. You can also substitute semisweet chocolate bars.Read Full Recipe —> Click Here

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