10-Minute Teriyaki Chicken

Ingredients 3 organic chicken breasts, cut into 1 1/2-inch pieces 3 cups broccoli, steamed 1 Tablespoon oil TERIYAKI SAUCE 1/4 cup low sodium soy sauce (or liquid aminos) 3 Tablespoon coconut sugar 1 Tablespoon sesame oil 1 teaspoon ginger (grated fresh or dried) 2 teaspoon corn starch 2 garlic cloves, minced 1/2 teaspoon sesame seeds *optional Instructions Whisk all of teriyaki sauce ingredients in a small bowl.  On medium heat in a cast-iron skillet brown […]

Scroll to top