Buster Bar Ice Cream Cake

Ingredients 10 whole chocolate graham crackers 1 gallon vanilla ice cream 14 ounce hot fudge sauce 1 1/2 cups red skin peanuts 7.5 ounce Magic Shell chocolate coating Instructions Set the ice cream out to soften. Line the bottom of a 9X13 inch baking dish, with graham crackers. Break several crackers in half in order […]

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