BUTTERCREAM

How to Make Buttercream Flowers

INGREDIENTSFor the American Buttercream: 1 cup butter 225g, unsalted, room temperature 1.5 lb confectioners sugar 460g, sifted 1 tsp rose water Soft pink, yellow and orange food coloring 1 tbsp matcha powder InstructionsFor the American Buttercream: In a stand mixer fitted with a paddle attachment, cream the room temperature butter until smooth. Sift in the […]

Gingerbread Cupcakes with Cinnamon Vanilla Buttercream Frosting

IngredientsGingerbread Cupcakes 1 1/2 cups all purpose flour 1 teaspoon baking soda 1 1/2 teaspoons ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1/4 teaspoon salt 1/2 cup unsalted butter * at room temperature 1/2 cup dark brown sugar, packed 1 egg * at room temperature 1/2 cup molasses 1/2 cup milk * at room temperature Cinnamon Vanilla Buttercream Frosting 1/2 cup unsalted butter * at room temperature 1 teaspoon ground cinnamon 1 tablespoon vanilla extract 2 cups powdered sugar InstructionsGingerbread Cupcakes Preheat your […]

Pumpkin Buttercream Recipe

Ingredients  2 sticks unsalted butter, room temperature (equal to 1 cup)  1/2 cup pumpkin puree  1 tsp pumpkin pie spice  5-7 cups powdered sugar  (optional: replace 1 stick of butter with 1/2 cup vegetable shortening for a more stable frosting, especially in hot weather) Instructions Place room temperature butter (and vegetable shortening if using) in […]

OREO BUTTERCREAM FROSTING

INGREDIENTS  1 pound (4 cups) of Powdered Sugar  1 cup Softened Butter (We use Salted Sweet Cream Butter)  1/2 cup Crushed Oreo Cookie pieces (coarsely chopped with small pieces sifted out)  1 teaspoon Vanilla  Up to 1/4 cup of Milk (add as needed 1 tablespoon at a time)  Decorating Bags  Wilton 2D Decorating Tip  Food […]

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