INGREDIENTS 1 cups water 2 tablespoons melted butter 1/2 cup milk 2 tablespoons honey 1 tablespoon active-dry yeast* 3.5 to 4 cups all-purpose flour 1 teaspoon salt extra melted butter, for brushing on top INSTRUCTIONS Prep your oven and baking dish.  Preheat the oven to 400°F.  Grease a 9 x 13-inch pan with cooking spray, and set aside. Warm the liquid ingredients.  In […]

Buttery Pecan Pie Bars

IngredientsCrust: 1 1/4 cups  unsalted butter  (room temperature) 1/3 cup  granulated sugar  2  large eggs  1 teaspoon  pure vanilla extract  2 1/4 cups  all-purpose flour  1/4 teaspoon  baking powder  1/8 teaspoon  kosher salt  Topping: 1 cup  unsalted butter  1 cup  light corn syrup or maple syrup  1 1/4 cups  light brown sugar  (packed) 1/2 cup  cornstarch  4 […]

Soft, Buttery Homemade Caramels

Ingredients 4 cups sugar 2 sticks butter, 1 cup 2 cups white corn syrup 1 teaspoon Kosher salt 2 12 oz. cans evaporated milk Instructions Melt the sugar, butter, corn syrup, and salt together in a large, heavy-bottomed sauce pan over medium heat. Once the mixture comes to a boil, add the evaporated milk a little at a time, taking 15 minutes per can and […]

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