FARMHOUSE

FARMHOUSE BUTTERMILK CAKE

IngredientsCake 1/2 cup (113g) unsalted butter, at room temperature, at least 65°F 2 cups (425g) light brown sugar 2 large eggs, at room temperature 2 cups (454g) buttermilk, at room temperature 2 teaspoons vanilla extract 2 teaspoons baking soda 1 teaspoon salt 3 cups (361g) King Arthur Unbleached All-Purpose Flour Topping 6 tablespoons (85g) melted […]

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