Homemade Brownie Mix

INGREDIENTS 1 cup (200g) granulated sugar 1/3 cup (40g) unsweetened cocoa powder sifted 1/2 cup (64g) all-purpose flour 1/4 tsp. salt 1/4 tsp. baking powder WET INGREDIENTS 1/2 cup (113g) butter melted then cooled 2 eggs room temperature 1 tsp. McCormick vanilla INSTRUCTIONS Sift together all dry ingredients. Place into a jar or airtight container. […]


IngredientsLEMON PEPPER SEASONING 4 lemons 1 1/4 teaspoon cracked black pepper 1 teaspoon sea salt 1/8 teaspoon garlic powder 1/8 teaspoon onion powder WINGS 1.3 lbs chicken wings 12 wings, washed and dried thoroughly 1/4 cup flour 1 teaspoon lemon pepper seasoning LEMON BUTTER 4 tablespoons butter 1/4 teaspoon cracked black pepper 1/4 teaspoon sea […]


INGREDIENTS 1 – 1 1/2 lbs. boneless, skinless chicken breasts, trimmed of excess fat 1 med to large yellow onion, diced 3 large carrots, peeled and sliced into circles 2 stalks celery, sliced 3-4 cloves garlic, minced 1/2 tsp dried thyme leaves 1/2 tsp dried rosemary leaves 1/2 tsp kosher salt 1/4 tsp black pepper 1 bay leaf (optional) 2 tsp better than bouillon base, chicken flavor 8 – 9 cups reduced sodium chicken broth 8 oz. egg noodles (wide or […]

Homemade Crunch Bar Recipe

INGREDIENTS 1 ½ cups vegan chocolate chips 2 teaspoons coconut oil* 3/4 cup vegan gluten free brown rice crisp cereal INSTRUCTIONS Line an 8-inch square baking pan with parchment paper, greased foil or wax paper. Or, use this break-apart candy mold. Set aside at room temperature. Melt the chocolate using the double boiler method, or […]

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