Roast Chicken Recipe

Ingredients 3 to 3-1/2 pound whole broiler-fryer chicken 3 tablespoons butter, melted 3 cloves garlic, minced 3/4 teaspoon salt, or to taste 1 teaspoon dried basil 1/2 teaspoon dried thyme 1/4 teaspoon lemon pepper seasoning, or you can also use fresh ground black pepper 1 lemon, quartered 3 fresh rosemary sprigs 4 cloves garlic, peeled  […]

Roast Herb Chicken

INGREDIENTS 1 whole cornfed, free range chicken 50 grams butter 50 grams sage, rosemary, thyme, finely chopped 2 carrots, peeled 1 onion, halved 1 lemon, sliced 3 tablespoons olive oil Salt and pepper INSTRUCTIONS Preheat the oven to 180C. Place the whole chicken on a roasting tray, place your fingers into the neck to separate […]

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