Baked Chicken Thighs

Ingredients 6 bone-in chicken thighs with skin (approx. 5-6 oz each) 2 tablespoons olive oil 2-3 teaspoons chicken seasoning or Italian seasoning salt and pepper to taste Instructions Preheat oven to 425°F. Line a pan with foil and place a baking rack on top. Dab chicken skin dry with a paper towel to remove any […]


INGREDIENTS 6 chicken thighs, bone-in, with skin on black pepper, to taste 1 1 oz. packet dry ranch salad dressing mix 3 tablespoons olive oil 1 tablespoon lemon juice, to thin mixture if needed 1 clove garlic, pressed INSTRUCTIONS Preheat the oven to 400 F. Cover a Baking sheet in foil, nonstick side up. Place […]

Baked Tender Chicken Thighs

Ingredients 3 pounds chicken thighs, skinless and boneless 3 Tbsp olive oil (or Canola oil) 3 garlic cloves, minced 2 tsp table salt ¼ tsp ground pepper 1 ½ tsp Italian seasoning ¾ tsp ground paprika Instructions In a bowl, combine olive oil and minced garlic. Layout chicken thighs and coat with oil mixture (on both sides). Prepare the seasoning: In a bowl, combine the salt, pepper, Italian seasoning […]

Juicy Stove Top Chicken Thighs

Ingredients 1 1/2 tablespoons olive oil 1.5 pounds (about 6 chicken thighs) boneless skinless chicken thighs (you can also use chicken breasts) 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon chili powder salt and fresh ground pepper, to taste 1 tablespoon butter 2 cloves garlic, minced 1/2 cup low sodium chicken broth (you […]


Ingredients 1 tablespoon chopped garlic 1 tablespoon Dijon mustard 1 tablespoon dry white wine 1 tablespoon soy sauce 1 tablespoons olive oil 1 teaspoon Tabasco hot pepper sauce 1 teaspoon herbes de Provence 1/2 teaspoon salt 1 1/2 lb. chicken thighs (skin on, bone in) Instructions Preheat the oven to 400 degrees. For the garlic […]

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