VEGAN

Vegan Butter Chicken

IngredientsFor the tofu: 2 (16 oz) blocks extra-firm tofu 2 tablespoons olive oil 2 tablespoons cornstarch 1/2 teaspoon salt For the sauce: 2 tablespoons vegan butter (or olive oil) 1 large onion, diced small 1 tablespoon grated fresh ginger (or 1 tsp dried) 2 cloves garlic, minced 1 tablespoon garam masala 1 teaspoon curry powder […]

Banana Bread Cookies (gluten free- vegan)

Ingredients 1 1/2 cups almond flour 1/4 teaspoon baking soda 1/8 teaspoon sea salt 1/4 teaspoon cinnamon 1 tablespoon pure maple syrup 1 1/4 cup overly ripe mashed bananas about 4 medium bananas Optional Add-ins 1/2 teaspoon vanilla extract extra 1/4 teaspoon cinnamon pinch ground cloves 1/2 cup chocolate chips Instructions Preheat the oven to […]

Easy Vegan Banana Bread

Ingredients 2 tablespoons ground flaxseed 5 tablespoons water 2 large ripe bananas, about 1 cup mashed 1/3 cup melted vegan butter OR applesauce 2/3 cup brown sugar 1/4 cup almond milk 2 cups white whole wheat flour OR all purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon fresh ground nutmeg, optional but […]

VEGAN SALTED CARAMEL PUDDING

INGREDIENTS 1 cup full fat canned coconut milk 3 tbsp coconut sugar 1/4 tsp salt + a sprinkle of flaked sea salt on top 2 tbsp cornflour* 3/4 cup unsweetened almond milk 1/2 tsp vanilla extract INSTRUCTIONS Combine 1/2 cup of the coconut milk, coconut sugar and 1/4 tsp of salt into a saucepan on high heat. Bring to a boil, […]

The best vegan cornbread

Ingredients 1/2 cup cornmeal 1 1/2 cups flour 2/3 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 3 tablespoons melted, earth balance vegan butter 1/3 cup oil 1 1/4 cup oat milk (almond milk, any alternative milk) 3 teaspoons egg re-placer with 4 TB water Or flax eggs * or your egg re-placer of […]

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